Homemade Peanut Butter - How To Make Peanut Butter In A Blender (自制花生酱)
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Methods of Cooking:
Air Fryer (180 degrees C for 10mins) & Blender (2mins)
Ingredients:
2 cups (300 grams) raw peanuts
1/4 teaspoon salt
2 teaspoons honey
1 airtight jar
1 to 2 teaspoons olive oil, if needed
Easy homemade peanut butter in a blender, oil and sugar-free
natural peanut butter, skinny recipes for weight loss
Peanut butter is a healthy option for snacks, to spread on toast for breakfast etc.
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Note:
Pls, avoid adding refined sugar.
I recommend you to keep this peanut butter in the fridge to prevent any
mould formation if you are living in a humid climate like me in
Singapore.
