Yogurt Marble Cake
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Ingredients: (5 - 6 slices)
Bake @ 350 degrees F (180 degrees C) for 35-40 mins
6" x 3" cake mold
2 Eggs
1/4 cup of Sugar
1 tsp Vanilla Extract
80g of Plain Yogurt
3 tbsp of Vegetable Oil
1/2 cup of All-Purpose Flour
1 1/2 tsp Baking Powder
1/4 tsp Salt
1 tbsp Cocoa Powder
Bake @ 350 degrees F (180 degrees C) for 35-40 mins
6" x 3" cake mold
2 Eggs
1/4 cup of Sugar
1 tsp Vanilla Extract
80g of Plain Yogurt
3 tbsp of Vegetable Oil
1/2 cup of All-Purpose Flour
1 1/2 tsp Baking Powder
1/4 tsp Salt
1 tbsp Cocoa Powder
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