Red Velvet Pancakes
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Ingredients: (7-8 Pancakes)
Cakes:
3/4 cup Buttermilk (or Milk)
2 tbsp melted Butter
2 tbsp Sugar
1 Egg
1 tsp Vanilla Extract
1 cup All Purpose Flour
1 1/2 tsp Baking Powder
1/2 tsp Baking Soda
1 tbsp Cocoa Powder
1/4 tsp Salt
Chocolate Chips (optional)
Cream Cheese Glaze:
100g of Cream Cheese (room temperature)
3 tbsp of Powder Sugar
2 tbsp of Milk (may need to add more)
Cakes:
3/4 cup Buttermilk (or Milk)
2 tbsp melted Butter
2 tbsp Sugar
1 Egg
1 tsp Vanilla Extract
1 cup All Purpose Flour
1 1/2 tsp Baking Powder
1/2 tsp Baking Soda
1 tbsp Cocoa Powder
1/4 tsp Salt
Chocolate Chips (optional)
Cream Cheese Glaze:
100g of Cream Cheese (room temperature)
3 tbsp of Powder Sugar
2 tbsp of Milk (may need to add more)
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