Eggless Cinnamon Rolls
To view video, please click here..
Ingredients: (8 rolls)
Bake @ 180 degree C/ 350 degree F for 20-25mins.
7 inch baking pan
Dough:
1/2 cup lukewarm Water
2 tbsp white Sugar
1 tbsp Yeast
1/2 cup Milk
2 tbsp melted Butter
3 tbsp Condensed Milk
3 cups Self Raising Flour
Fillings:
1 tbsp ground Cinnamon
3/4 cup Brown Sugar
4 tbsp softened Butter
Frosting:
3/4 cup confectioners' Sugar
90g softened cream cheese
2 tsp softened Butter
1/4 tsp Vanilla Extract
1-2 tbsp Milk
Bake @ 180 degree C/ 350 degree F for 20-25mins.
7 inch baking pan
Dough:
1/2 cup lukewarm Water
2 tbsp white Sugar
1 tbsp Yeast
1/2 cup Milk
2 tbsp melted Butter
3 tbsp Condensed Milk
3 cups Self Raising Flour
Fillings:
1 tbsp ground Cinnamon
3/4 cup Brown Sugar
4 tbsp softened Butter
Frosting:
3/4 cup confectioners' Sugar
90g softened cream cheese
2 tsp softened Butter
1/4 tsp Vanilla Extract
1-2 tbsp Milk
No comments:
Post a Comment